The healthy, sweet change: our Hähnchen á la Brasa (simply means: grilled chicken) is the perfect summer recipe. The chicken, or rather the corn-fed pullet, is filled with refreshing fruit and brus...
10 indispensable tips for a perfect Asado!
Dive into the fascinating world of Asado, a centuries-old Argentine grilling tradition that is much more than just grilling meat. Imagine standing at the edge of a blazing fire, slowly turning glow...
Sweetbread - The Queen of Offal
The ultimate challenge of grilling is sweetbread, called "Molleja" in Argentina. What to pay attention to when preparing it and why this cut of meat is especially suited for grilling, you will lear...
Brasa and Dutch Oven: The perfect combination for culinary adventures!
The art of grilling has many facets, and one of them is the fascinating fusion of our Brasas with a Dutch Oven. In this article, we will introduce you to the advantages of this grilling method to a...
Healthy and Delicious: Grilling with Vegan Alternatives - From Zucchini to Asparagus
Inviting scent, cheerful laughter, and a gathering together in the garden - that's the perfect description of a successful barbecue evening. But for many who pay attention to a low-carb or low-fat ...
Fire and Passion: The Asado Cube in the Spotlight
On the occasion of our anniversary just under one and a half months ago, we presented our latest product, the Asado-Cube, to the public for the first time - and we are pleased to announce that it h...